Hotel Silken Berlaymont Brussels

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L’Objectif Restaurant: Hotel Silken Berlaymont Brussels

The L’Objectif Restaurant is the perfect place for a business lunch, an intimate dinner or for snatching a quick bite. With capacity for 95 diners, it is set out in several separate areas sharing the same pleasant atmosphere. The cuisine of Yves Legros lets you choose between the Brasserie menu and the hotel’s gastronomic specialities; regional recipes and international dishes; creative and more classical cuisine.

Every three weeks, our chef creates a series of dishes to introduce a seasonal product, or inspired by the regional cuisine of a different country throughout the world.

Its fine-tuned cuisine is complemented by the avant-garde design of its interiors and some magnificent views over the garden, all going to make L’Objectif a place to delight all five of your senses!

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